Empanadas Che
Authentic Argentinian Food
Here at Empanadas Che, we hand make our Empanadas with all the traditional fillings you know and love. Plus, we’ve created some delicious new flavours using Australian ingredients that you wont find anywhere else. Order empanadas to keep in the freezer for a quick and hearty snack at home, or serve them as a tasty bite in your cafe or restaurant.
Empanadas Che was founded in the Spring of 2015 when the founder Bianca Izurieta decided she could no longer spend her days locked up inside an office in the corporate world. From a young age Bianca was always talking about food, eating food and creating food. It was time to put this passion into practice … and so was born Empanadas Che.
Bianca was first introduced to empanadas by her grandmother Abuela Titi and has since been busy creating the most delicious flavours to be found inside Empanadas. A true family owned and operated business, Bianca’s Mum Cristina who was born in Argentina is the magic behind the homemade pastry and helps in many ways behind the scenes.
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Empanadas for Breakfast, Lunch and Dinner
We make handmade Empanadas with original authentic Argentinian classic flavours, however have also added an Aussie touch with some fillings you would never find in the streets of Buenos Aires. The aim of Empanadas Che is to introduce to the Australian market these treats using the best Australian ingredients. The choice of baking or deep-frying and enjoying with a glass of wine or beer is yours.